Tag Archives : randy mosher


The Brilliant Mind Behind the Cicerone Certification Program: An Interview With Ray Daniels 9

(originally posted December 29, 2009) True story: The Wench has a tendency to get star struck. But the “celebrities” in my world are the typical “celebrities” for the rest of our society. Forget Brad Pitt, I am completely enamored with amazing chefs, fabulous winemakers, crazy brewers and the biggest beer geeks in the industry. If […]

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Tools For Proper Beer Tasting & Evaluation 1

There are many reasons why I don’t review and rate beers (or wines for that matter). On a professional level, I know how to analyze and evaluate beers — something that is important for quality control, barrel-aging and blending, detecting off-flavors, etc. But on a personal level, I do not think that my impression or […]